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Treat yourself to a three course meal at Produce Row for Portland Dining Month! Enjoy three courses for $33, for the entire month of March, with house favorites such as our legendary French Onion Soup, or try something new, like our Chorizo & Saffron Clam Stew! See our menu below for full offerings.
French Onion Soup
classic caramelized soup, swiss cheese, baguette
Brussels Sprouts Salad vg
fried almonds, pomegranate seeds, honey mustard vinaigrette
soy marinated wings, bourbon BBQ sauce
Smoked Pork Loin
borlotti beans, romesco sauce, baby kale
Chorizo & Saffron Clam Stew
clams, chorizo, potatoes, saffron tomato broth, grilled bread
Leek & Mushroom Risotto vg
leeks, assorted mushrooms, fontina, basil
Chocolate Torte vg
dulce de leche, candied orange zest
Butterscotch Pudding vg
smoked salt, buttermilk whipped cream, graham cracker crumbles
Treat your special someone to a three-course meal and cocktail at Produce Row Café this Valentine’s Day! Make a reservation for our chef dinner that includes starter, entrée, dessert, and welcome cocktail for $39 per person. View chef dinner menu below and of course our 24 taps will be pouring and our regular menu will be available, too! Call 503-232-8355 to reserve a table today!
vodka, grapefruit, basil simple
Whiskey Hanky Panky
bourbon, sweet vermouth, fernet branca, orange peel
fresh lime juice, ginger puree, soda
frisée, citrus, fennel, olive oil, sherry vinegar, herbs, fried almonds
herbed cheese, roasted cherry tomatoes, basil
Potato Leek Soup
red wine herb butter
porcini broth, mushrooms, parmesan, gremolata
Chorizo & Saffron Fish Stew
cod, clams, potatoes, fennel, grilled bread
dulce de leche, candied orange zest
smoked salt, buttermilk whipped cream
Join us on our patio this New Year’s Eve for Occasion Vibration! The party starts at 9pm, and goes all night long. Expect the best sound, lighting and selection to make this resident DJ’s Peter Mark’s & Spencer Mile’s best yet!
Be sure to get your tickets to a NYE party that can’t be missed. Cheers!
Join us on Thursday, November 15th from 5:30 to 9:30 for Outdoor Uproar, a celebration of the outdoors, and a charity fundraiser supporting women and girls leadership & equality in outdoor spaces. Our friends and co-hosts from Northwest Outward Bound School will be raising funds at the event for scholarships for women and girls in underserved communities.
Support this cause while having a great time with a cocktail reception including hors d’oeuvres, a signature cocktail, and wine & beer; and partake in a silent auction, adventure raffle, and paddle raise. We will be joined by renowned guest speakers including Elyse Rylander, Founder of OUT There Adventure, Alyssa Macy, COO of The Confederated Tribes of Warm Springs, and Mercy Shammah, Founder of Wild Diversity.
Fun and outdoorsy attire is encouraged, and the event is family friendly until 9:30PM! RSVP and buy tickets online here.
Join us for a celebration of beer, the arts, and all things Portland! Stop by the Produce Row Cafe patio for the 4th Annual Posters & Pints for Pups on Sunday, August 12th from 3-9pm.
Support your local craft beer scene with a brewery created, one-of-a-kind limited edition Pacific Northwest Beer themed art prints only available at this event.
Breweries involved are:
Additionally, a portion of proceeds from the night will go to Pixie Project, a local Portland non-profit animal adoption and rescue center.
The side patio will be dog friendly and we encourage guests to bring furry friends! We will have a kiddie pool dog party and patio games for human friends.
As much as people advise not to judge a book by its cover, you can judge these beers by their labels. So swing by grab a pint, snag a unique art print, and support a local Portland non-profit!
Join us on our award-winning patio at Produce Row Café on Sunday, August 26th, 2018 from 2pm to 7pm for a not-to-be-missed event that celebrates our love of rosé, patios and pink! All-Day Rosé is our way to celebrate summer while supporting our charity partner, Make-A-Wish-Foundation! Dress up in your best pink, put on your summer hats and meet us on the patio! Choose from more than 15 rosé samples, enjoy appetizers and the live DJ.
30.00 includes welcome cocktail (frosé slushie), keepsake tasting glass, 8 tasting tokens, appetizers and pink gummies. Additional wine, cocktails and frosé slushies available for purchase. A portion of all proceeds from the raffle and party will go to our local chapter Make-A-Wish Foundation
Celebrate the newest, freshest breweries & cideries to hit the Pacific Northwest on Thursday, June 14th at Produce Row Café! Join us on our award-winning patio from 5pm to 10pm with featured brewers like Dirty Pretty, Pono, Grains of Wrath, Rosenstadt and more. Live music from our Supper Set DJs, lawn games, raffle prices and fresh mug and token style tastes from celebrated beer & cider makers make this a not-to-be-missed beer week event! A portion of proceeds from the event will be donated to the Willamette Riverkeeper.
Enjoy three courses for 33.00 throughout the month of March! Check out our dining month offerings, complete with some of our house favorites below. As always, our lunch & dinner menus are available, as well as brunch every weekend from 10am-2pm! Join us for dining month and make sure to let your friends know about it by using #DinePDX. See you soon!
Baby Kale Caesar Salad vg
parmesan, croutons, fried capers, caesar dressing
Crispy Brussels Sprouts vg
pickled peppers, fried capers, lemon
Pan Seared Steelhead
creamed fennel & brussels sprouts, pear mostarda, herbs
Dry Aged NY Steak*
butter poached fingerlings, celery root purée, romesco, herbs
Wild Mushroom Gnocchi vg
wilted greens, brown butter cream sauce
Carrot Cake vg
whipped mascarpone, carrot ‘chip’
Dulce de Leche Tartlet vg
grand marnier honey, sea salt
vg = vegetarian